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Korean Food
Hotteok 호떡 - (Korean Food)
Guide name :
annie
| Last Modified : 2017/02/18 | Hits : 58212
1. Ingredients for Hotteok-Primary ingredients: Flour and sugar-Secondary ingredients: Nut products as neeed2. Taste evaluation-Spicy:☆☆☆☆☆-Salty:☆☆☆☆☆-Sweet:★★★★☆-Sour:☆☆☆☆☆-Toasted flavor:★★☆☆☆3. Introduction to Hot...
Andong Jjimdak 안동찜닭 - (Korean Food)
Guide name :
annie
| Last Modified : 2017/02/18 | Hits : 77755
1. Ingredients for Andong Jjimdak-Primary ingredients: Chicken-Secondary ingredients: Seasoning (soy sauce, sugar and chili pepper) and various vegetables (glass noodles, potato, carrot, onion, cabbage and spring onio...
Muk 묵 - (Korean Food)
Guide name :
annie
| Last Modified : 2017/02/18 | Hits : 66729
1. Ingredients for Muk (Dotori-muk)-Primary ingredients: Acorn and water-Secondary ingredients: Seasoning (chili powder, soy sauce and sesame oil) and vegetables2. Taste evaluation-Spicy:☆☆☆☆☆-Salty:☆☆☆☆☆-Sweet:☆☆☆☆☆-...
Sikhye 식혜 - (Korean Food)
Guide name :
annie
| Last Modified : 2017/02/18 | Hits : 60425
1. Ingredients for Sikhye-Primary ingredients: Sweet rice and rice-Secondary ingredients: Malt (dried barley sprouts) and sugar2. Taste evaluation-Spicy:☆☆☆☆☆-Salty:☆☆☆☆☆-Sweet:★★★★☆-Sour:☆☆☆☆☆-Toasted flavor: ★★☆☆☆3....
Haejang-guk 해장국 - (Korean Food)
Guide name :
annie
| Last Modified : 2017/02/18 | Hits : 76379
1. Ingredients for Haejang-guk-Primary ingredients: Beef or pork-Secondary ingredients: Seasoning (soy sauce or Deonjang) and vegetables (bean sprouts, radish and cabbage leaves)2. Taste evaluation-Spicy:☆☆☆☆☆-Salty:★...
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