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Muk 묵 - (Korean Food)
Guide name : annie | Last Modified : 2017/02/18 | Hits : 66746
1. Ingredients for Muk (Dotori-muk)-Primary ingredients: Acorn and water-Secondary ingredients: Seasoning (chili powder, soy sauce and sesame oil) and vegetables2. Taste evaluation-Spicy:☆☆☆☆☆-Salty:☆☆☆☆☆-Sweet:☆☆☆☆☆-...
Sikhye 식혜 - (Korean Food)
Guide name : annie | Last Modified : 2017/02/18 | Hits : 60447
1. Ingredients for Sikhye-Primary ingredients: Sweet rice and rice-Secondary ingredients: Malt (dried barley sprouts) and sugar2. Taste evaluation-Spicy:☆☆☆☆☆-Salty:☆☆☆☆☆-Sweet:★★★★☆-Sour:☆☆☆☆☆-Toasted flavor: ★★☆☆☆3....
Haejang-guk 해장국 - (Korean Food)
Guide name : annie | Last Modified : 2017/02/18 | Hits : 76398
1. Ingredients for Haejang-guk-Primary ingredients: Beef or pork-Secondary ingredients: Seasoning (soy sauce or Deonjang) and vegetables (bean sprouts, radish and cabbage leaves)2. Taste evaluation-Spicy:☆☆☆☆☆-Salty:★...
Namul 나물 - (Korean Food)
Guide name : annie | Last Modified : 2017/02/18 | Hits : 58031
1. Ingredients for Namul- Primary ingredients: Vegetables (bean sprouts, bracken and balloon flower roots)- Secondary ingredients: Seasoning (salt, soy sauce and sesame oil) and vegetables (garlic and spring onion)2. ...
Samgyetang 삼계탕 - (Korean Food)
Guide name : annie | Last Modified : 2017/02/18 | Hits : 74508
1. Ingredients for Samgyetang- Primary ingredients: Chicken- Secondary ingredients: Seasoning (salt) and medicinal herbs (ginseng, jujube, chestnut and garlic)2. Taste evaluation-Spicy: ☆☆☆☆☆-Salty: ★★☆☆☆-Sweet: ☆☆☆☆☆...
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